Les cultures fourragères /

Les cultures fourragères /

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Bibliographic Details
Author / Creator:Klein, Henri-Dominique.
Imprint:éditions Quae 2014.
Versailles, France : Éditions Quae, 2014.
©2014
Description:1 online resource (267 p.).
Language:French
Series:Agricultures Tropicales en Poche Ser.
Agricultures Tropicales en Poche Ser.
Subject:
Forage plants.
Forage plants
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/12327646
Hidden Bibliographic Details
Other authors / contributors:Klein, H. D., author.
ISBN:2759221695
9782759221691
9782759221707
2759221709
Notes:Description based upon print version of record.
Includes bibliographical references and index.
French.
Description based on online resource; title from PDF title page (ebrary, viewed January 05, 2015).
Summary:Tropical forage crops used to feed the livestock are of crucial important in the sustainable development of hot regions. The first part of this work is intended to guide the choice of forage plants and their crops (diversity of forage plants and their uses based on environments and livestock systems). The second focuses on the growing and management of forage crops (production techniques from planting to harvesting the crops). The challenges of woody forage, production of forage seed and the economics of forage production are also addressed. A CD-ROM presents case studies, illustrations and sheets for each plant.
Other form:2-7592-2168-7
Description
Item Description:Description based upon print version of record.
Physical Description:1 online resource (267 p.).
Bibliography:Includes bibliographical references and index.
ISBN:2759221695
9782759221691
9782759221707
2759221709

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